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Japansk miso suppe, asiatisk vegetarisk madkursus i FOF Aarhus

Asian Vegetarian Feast

Asia is home to plant-based Buddhist cooking and diet. In this vegetarian cooking class, we bring you the best dishes from across Asia, utilizing traditional techniques from various cuisines and cultures.

Vegetarian food can be vibrant, full of flavor, and doesn't rely on "fake meat" to provide a satisfying experience.

The menu of the day is:

  • Vietnamese caramelized lemongrass tofu and coconut spring rolls
  • Japanese Kabocha miso soup
  • Chinese stir-fried green beans with garlic and ginger
  • Mango sago - coconut mango tapioca pudding.

This class is suitable for those following a vegetarian, vegan, halal, or plant-based diet.

The class is held in English.

Information

Datoer

Dato Tid Sted Navn
1 Søndag 08.12.2024 10:00-15:30 H.H. Seedorffs Str. 7 Phung Nguyen Yen
Holdnr. 383571

Asian Vegetarian Feast

  • Søndag 08.12.2024
  • 10:00-15:30
  • H.H. Seedorffs Str. 7
  • Phung Nguyen Yen
DKK 610,-
Studerende DKK 580,-
Pensionist DKK 580,-
Efterlønner DKK 580,-
Arbejdsledig DKK 580,-
Over 60 år og uden arbejde DKK 580,-
Handicappet på almen hold DKK 580,-
Underviser

Phung Nguyen Yen

I am a Vietnamese artist and designer. I have a large reportoire in the creative department. I like to focus on spreading Asian culture through my work, this includes cooking, which is one of my favorite hobbies.

In Vietnam, I participated in running a cooking Studio for 5 years, and through that, I introduced many tourists to the Vietnamese cuisine. While living in Denmark, I often cook Asian food for my Danish family, relatives, and friends.

For me, cooking is not just about food, it is also about culture. I would like to introduce a nice Asian touch to the classes I teach.

You can visit my webside here

40500774